Health (HEA)

HEA 1510     Nutrition     3 Credit Hours

ESL Placement Level: For English-as-a-Second-Language (ESL) students, placement in ESL 2520.

This course will identify the various essential nutrients, describe their physical, chemical and biological characteristics and describe the effects of dietary deficiencies and excesses. This course is recommended for Health Professions and Technologies students. BILLABLE CONTACT HOURS: 3